Wagyu is Kobe-style beef

Date: 23rd October, 2010

For several years now Japanese Wagyu meat, also known as ‘Kobe’-style beef, has been enjoying increasing popularity.

Experts and gourmets who have recently discovered Wagyu meat consider it to be the most tender, most succulent and tastiest meat in the world.

Wagyu is now finally available in Europe.

Highly Exclusive

There are all kinds of stories about these imperial cattle from Japan that are massaged, fed on beer and then sold at astronomical prices in Tokyo’s top restaurants.

These are not just folkloric. The Japanese have devoted extraordinary care and attention to the rearing of this unusual breed of cattle, focusing on the quality rather than the quantity of their beef. The result is the ‘caviar of beef’.

Wagyu meat has taken the US by storm, with New Yorkers queuing for Wagyu burgers. New York’s famous steak-house, Old Homestead in Manhatten now serves Wagyu burgers at a whopping price of $41.
Marbled Beef

Wagyu meat is striking because of its wonderful marbling which results in a never-before-experienced succulence that sends the taste buds reeling. The fat in the meat has more monounsaturated fats and melts at room temperature which makes Wagyu beef suitable as part of a lower-cholesterol diet.
The high degree of marbling adds an extraordinary depth of flavour which makes Wagyu beef a culinary delicacy.

Wagyu meat is suitable as part of a low-cholesterol diet.

The high degree of marbling of Wagyu beef makes this meat a culinary delicacy.

Latest research from Pennsylvania State University shows that Wagyu beef can actually help to reduce cholesterol levels.

Wagyu Newsletter

Since the start of our breeding programme in 1996 we came a long way. To show you, we put a lot of photo’s from our growing herd at this website. Pictures say more than words can tell. For more information, give us a call. We added e-mail and telephone numbers both from our facilities in Wales and Belgium.

If you would like to keep abreast of further Wagyu developments in Europe, please send us an E-mail so we can add you to our mailing list.

Wagyu in the Press

Recent television broadcasts by Deutsche Welle, RTL, BBC and CNN triggered a lot of attention for Wagyu in the press.
You can download most of these publications AND watch the videos from our website.

Most expensive Beef
Prices are correspondingly high. An average carcass costs between $ 10,000 and 20,000, with a record price of $ 250,000 (for food!!).

“They are here”

Voelas Hall, Wales UK

In 1996 the first steps were taken to establish a European herd of Wagyu cattle, complete with their own pedigree and label (Châteaux Wagyu)

The European Wagyu breeding programme was divided over two impressive estates. Both at the farms on the Altembrouck Château estate, in Belgium as on the 12.000 acres historic estate Voelas Hall in Wales, UK you can find the first of these exclusive Japanese cows in Europe.

Châteaux Wagyu uses the best genetic material from an exclusive breeding programme started 20 years ago for the critical Japanese market.
Our initial herd has now grown to some 200 Wagyu animals in early 2003.

Starting from December 2003, our own European Wagyu is being introduced exclusively at the famous Harrods food halls and restaurants
Altembrouck in Belgium

Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:
(045) 599-5600 0922-870-5178 0917-520-4401 ask for Ernest or Pedro.

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Source: http://www.wagyu.net/home.html

Leading Philippines Wine Supplier Yats Wine Cellars based in Clark Philippines with outlets in Angeles City, Subic Freeport and Manila Philippines has been not only a wine shop for fine wines covering all major wine regions but also a source of reliable and useful information about wine, wine appreciation, wine accessories, wine and health, food and wine pairing and all other matters relating to wine and its appreciation. This Philippines Clark Freeport based Wine Supplier and Wine Shop frequently holds public wine tasting events in Pampana Clark Freeport Zone, Angeles City, Subic Bay area, Makati, Fort Bonifacio and other areas in Philippines capital city Manila. Private Wine events such as private wine tasting and private wine dinners are also designed and organized for private clientele for their wine loving guests.

This wine shop in Angeles Clark Philippines is also renowned for a very unique product called Vintage Beer which many characterize as “Champagne beer” because it comes in a bottle with a Champagne stopper and metal restrainer. Vintage beers are top-of-the-line luxury beers bottle-conditioned for a slow fermentation to take place inside the bottle, a process that is very similar to Champagne which is designed to not only create the bubbles but also for an amazing complexity and depth of flavors.

For fans of Port and Sauternes, this wine shop in Clark Pampanga has a large selection of vintage port, Sauternes and Barsac as well as Eiswein/Icewine from Austria and Germany. Likewise, there is a good selection of Vintage Champagne at the wine shoppers’ disposal in the cellars of this wine shop in Clark Pampanga.

http://www.ClarkWineCenter.com

Getting to this wine shop in Pampanga Angeles City Clark Freeport Zone Philippines from Manila
Getting to the Clark Wine Center wine shop from Manila is quite simple: after entering Clark Freeport from Dau and Angeles City, proceed straight along the main highway M A Roxas. Clark Wine Center is the stand-along white building on the right, at the corner A Bonifacio Ave. From the Clark International Airport DMIA, ask the taxi to drive towards the entrance of Clark going to Angeles City. From Mimosa, just proceed towards the exit of Clark and this wine shop is on the opposite side of the main road M A Roxas.

Clark Wine Center
Bldg 6460 Clark Observatory Building
Manuel A. Roxas Highway corner A Bonifacio Ave,
Angeles Clark Freeport Zone, Pampanga 2023
0922-870-5173 0917-826-8790 (ask for Ana Fe)

Wine@Yats-International.com

YATS Wine Cellars
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 ask for Rea or Chay

Best place to buy wine in Clark Pampanga outside Manila near Subic and Angeles City Philippines is Clark Wine Center. Visitors buy wine in Manila and Pampanga should not miss stopping at this wine shop for a few bottles of fine vintage wines to bring home.