Leading wine supplier in Philippines discusses wine related topics About Burgundy Wine in Philippines Names: Burgundy Wine Has Long History In France: Remains Of Gallo-Roman Vineyard Discovered In Gevrey-Chambertin

August 30, 2011

ScienceDaily (Mar. 16, 2009) — Gevrey-Chambertin, 12 km from Dijon, is famous throughout the world for its Burgundy wines. It is now possible to conclude that winegrowing in this region goes back to the Gallo-Roman era, as testified by the findings of excavations by the Institut National de Recherches Archéologiques Préventives (INRAP), at the spot known as “Au dessus de Bergis”.

Carried out in collaboration with scientists from the ARTeHIS Laboratory (CNRS/Ministère de la Culture et de la Communication/Université de Bourgogne), the archeological dig revealed 316 rectangular pits aligned in 26 rows, interpreted as being the remains of a vineyard from the first century AD.
Commissioned by the French Government (DRAC Bourgogne), excavations covering nearly 12,000 m² were completed during the summer of 2008 before building work started to enlarge a housing estate planned by Gevrey-Chambertin town council. The dig, divided into two sectors, revealed a series of hollow remains (pits, pot-holes and ditches) from different periods. For the Gallo-Roman era, an area of more than 6000 m² was covered by more than 300, regularly spaced and aligned pits, surrounded by a continuous peripheral ditch. These rectangular pits are 90 to 130 cm long by a little less than 60 cm wide, and sections of the soil filling them indicate the void left by the trunk and roots of a small shrub. Many of the pits are split into two compartments by a small ridge of rubble and soil.
How can these remains be interpreted? The alignment and rectangular shape of the pits are similar to those found at the sites of other Gallo-Roman vineyards discovered in both southern France, the region around Paris and in the UK. The small dimensions of the pits mean that the hypothesis of an orchard can be excluded. The “ghosts” of small shrubs observed in the filing earth are of the size of a vine stock.
The two compartments separated by a ridge correspond to the recommendations of Pliny the Elder and Columella, two 1st century Latin authors, which were to plant two vine stocks in each pit and arrange them “so that the roots of the two layers in the same pit do not twist around each other, which will be easy to do by placing rocks no heavier than five pounts in the bottom of the pits, transversally and across the middle.” These pits are the first example how these viticultural and agronomic precepts were applied in Gaul. Some pits are edged by smaller, more shallow ditches. The secondary ditches probably served for provining, an ancient technique for the vegetative propagation of vines, when the above-ground part of the plant (stem, branches, etc.) was buried so that it developed its own roots before being separated from the parent plant and living as a new, independent individual.
How can we date these remains? Vines planted in rows are characteristic of Antiquity (and of the 20th century, but old land registers contain no trace of recent vineyards). Not only do these pits closely resemble those in other Gallo-Roman vineyards, but the spacing within rows, and the distances between rows, are multiples of the Roman foot (29.6 centimeters). The excavations showed that the pits were dug in ancient soil (from the Neolithic to the protohistoric periods), at a time that can thus be situated after the Gallic period. According to the fragments of pottery found in the pits, they probably date from the 1st century AD.
These pits in Gevrey-Chambertin are the first traces of Gallo-Roman vineyards to have been discovered in Burgundy. They are surrounded by numerous archaeological remains from the same period: villas, houses and graves, in the eastern part of the town and close to this site. They confirm interest during Antiquity for vines and wine in the region, although this was already known from numerous objects already found: a horn of plenty containing a bunch of grapes and belonging to one of the divinities of the shrines at the source of the Seine, the monument to the wine merchant from Til-Châtel, the gravestone of a couple of vineyard owners from Tart-le-Haut (the man carrying a bill-hook), the God with a barrel from Mâlain, etc. All these objects are on display in the Musée Archéologique in Dijon. The pits in Gevrey-Chambertin also confirm that vines were grown on plains at that time (as found at the other known sites), while slopes are preferred today for the production of good wine.
Archeologists working on this dig also revealed a Neolithic II lowland house (dated at between 4000 and 3500 BC) and the remains of a Neolithic III house (3500-3000 BC), which are rarities in the open plains of this region and provided confirmation of its Neolithic II and III chronology. From the Early Bronze Age, a farm and its outbuildings (2300 to 1650 BC), one of the southernmost buildings of this type, was excavated, together with a farm from the Late Bronze Age (1000 to 900 BC). And a house from the beginning of the Second Iron Age (450-350 BC) filled a gap in the documented records for this period in Burgundy.

Source: http://www.sciencedaily.com/releases/2009/03/090310084846.htm

Although the Philippines is not known for being the wine capital of Asia, Clark Pampanga is the most frequently visited destination for wine lovers in Cebu, Angeles City and Manila to shop for some good vintage wine. The famous wine shop outside Manila called Clark Wine Center is the largest wine shop in Philippines which offers over 2000 selections of fine vintage wine from all wine regions, vintages spanning over 50 years covering all price ranges.

This wine shop in Clark is highly recommended as one of the best places to buy wine in Pampanga. Clark Freeport is just outside Manila near Subic and Angeles City Philippines is Clark Wine Center. Visitors buy wine in Manila and Pampanga should not miss stopping at this wine shop for a few bottles of fine vintage wines to bring home.

Established in 2002, YATS WINE CELLARS is a wholly-owned business unit of Hong Kong-based Yats International which owns and operates resort, wine shops, wine bars and fine-dining restaurant properties in Clark Freeport in The Philippines. YATS WINE CELLARS caters to a clientele of discerning wine lovers from all over the world. Besides a good selection of wine for everyday enjoyment, YATS offers a unique selection of aged vintage wines made available to wine enthusiasts at remarkably affordable prices. Vintages span over a century and the selection of old- and new-world wines covers all major wine regions.

http://www.ClarkWineCenter.com

Getting to this wine shop in Pampanga Angeles City Clark Freeport Zone Philippines from Manila
Getting to the Clark Wine Center wine shop from Manila is quite simple: after entering Clark Freeport from Dau and Angeles City, proceed straight along the main highway M A Roxas. Clark Wine Center is the stand-along white building on the right, at the corner A Bonifacio Ave. From the Clark International Airport DMIA, ask the taxi to drive towards the entrance of Clark going to Angeles City. From Mimosa, just proceed towards the exit of Clark and this wine shop is on the opposite side of the main road M A Roxas.

Clark Wine Center
Bldg 6460 Clark Observatory Building
Manuel A. Roxas Highway corner A Bonifacio Ave,
Angeles Clark Freeport Zone, Pampanga 2023
(045) 841 4006 / 0922-870-5173 / 0917-826-8790 (ask for Ana Fe)

Wine@Yats-International.com

YATS Wine Cellars
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 ask for Rea or Chay

Best place to buy wine in Clark Pampanga outside Manila near Subic and Angeles City Philippines is Clark Wine Center.
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While in Clark, it might be a good idea to enjoy an evening of wine-and-dine in the fine dining Yats Restaurant and Wine Bar that features an award winning 2700-line wine list. It is located in Mimosa Leisure Estate of Clark Freeport Zone. For more information, visit http://www.YatsRestaurant.com

YATS Leisure Philippines is a developer and operator of clubs, resorts and high-class restaurants and wine shops in Clark Angeles Philippines http://www.YatsLeisure.com

Looking for famous tourists spots, places to visit and see, relax and unwind in Clark, Pampanga, Philippines? You may want to check out these sites also:

http://www.LondonPubClark.com

http://www.HotelClarkPhilippines.com

http://www.ClarkPhilippines.com

http://www.YatsWineCellars.com

Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.

Famous Restaurant in Pampanga, a place to dine with friends in Clark, cozy restaurant with a nice ambience, a nice function place for special occassions

Are you looking for an attractive restaurant or a nice place to eat with friends in Clark, Angeles City Pampanga? Yats Restaurant and Wine Bar is a restaurant with good food and good wines for dinner located at Clark Angeles City Pampanga. Perfect for exclusive dinner venues for groups, recommended for private dinner in Philippines. A Restaurant in Clark for business dinner meeting. Private dinner place or dinner restaurant in Clark Subic Near Manila Angeles City Pampanga. Yats Restaurant is one of the Good Restaurant in Pampanga Angeles City Clark near Manila.

www.YatsRestaurant.com
Looking for interesting hotels near Manila Subic Clark Angeles City Pampanga?
Trouble free hotels and well recognized hotels in Subic Clark Angeles City Pampanga
Clearwater Resort and Country Club offers a good place to stay in Subic Clark Angeles City Pampanga. In offers nice place to have rest in Subic Pampanga outside Manila.
One of the Philippines top hotels in north Luzon.

Where to go in Clark? Hotel Clark Philippines is a De Luxe Hotel in Clark and Subic, a risk free place to stay, cozy and nice ambience, a nice function place for special occassion

www.HotelClarkPhilippines.com